Beef Stroganoff
Ingredients
- 400g (14.1oz) - Pappardelle Pasta
- 4 Tbsp (56g) - Unsalted Butter (Split Into 2 Tbsp + 2 Tbsp)
- 500g (1.1lbs) - Scotch Fillet, Tenderised & Sliced Into Strips
- 1 - Brown (Yellow) Onion, Diced
- 4 - Garlic Cloves, Minced
- 350g (12.3oz) - Swiss Brown Mushrooms, Thinly Sliced
- ⅓ Cup (80ml) - Brandy (Substitute For White Wine or Beef Stock)
- 1 Tbsp (20g) - Dijon Mustard
- 1 ½ Cups (375ml) - Beef Stock
- 1 ¾ Tbsp (24g) - Plain Flour
- ¾ Tbsp (15ml) - Worcestershire Sauce
- ¾ Cup (140g) - Sour Cream
- 5g (0.2oz) - Flat Leaf Parsley, Roughly Chopped (Garnish)
- Seasoning To Taste + Salt For Pasta Water
Method
- Place a saucepan of water over high heat & bring to a boil. Generously season the water with salt & cook the pasta as per the packet instructions.
- Place a large pan over high heat. Add in 2 Tbsp (28g) of unsalted butter, allow to melt & heat up. Once hot, add in the sliced scotch fillet, sear for 45 seconds on each side, remove from the pan & place onto a plate to rest. Do this in batches.
- Melt the remaining unsalted butter in the same pan, add in the onions & saute for 2 minutes. Add in the garlic & saute for 30 seconds. Add in the swiss brown mushrooms & saute for 5 minutes or until soft & golden brown.
- Add in the dijon mustard & brandy to deglaze the pan & cook for 2 minutes, stirring regularly. Add in the beef stock, Worcestershire sauce & flour, mix well & bring to a simmer. Check for seasoning, adjust if necessary, reduce heat to medium & simmer for 4-5 minutes, stirring regularly until the sauce thickens.
- Once thick, reduce the heat to low, add in the sour cream & seared beef along with any plate juices, mix well & heat for 1 minute. Remove from the stovetop.
- Add in the pappardelle pasta, mix through well to coat, add in some pasta water if need be & serve. Garnish with the flat-leaf parsley. Dig in.
Calories 1867kcalCarbohydrates 173gProtein 91gFat 82gSaturated Fat 41gPolyunsaturated Fat 6gMonounsaturated Fat 29gTrans Fat 1gCholesterol 417mgSodium 805mgPotassium 2600mgFiber 9gSugar 13gVitamin A 1523IUVitamin C 11mgCalcium 260mgIron 11mg