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–+ servings

Base Mayonnaise

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5 from 1 vote
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 Cup

Ingredients

  • 1 - Whole Egg
  • 3 tsp (15ml) - White Vinegar
  • 1 tsp (10g) - Dijon Mustard
  • 180ml (6 fl oz) Neutral Oil, Avocado or Vegetable Oil

Method

  • Place all ingredients into a tall jar and blend quickly with an immersion blender until emulsified.